Beef has always been a favorite Omusubi filling for Hong Kong customers, so OMUSUBI has created a special Charcoal-grilled Beef Omusubi. The beef is cooked over real charcoal, which gives it a strong smoky flavor. The meat is cut not too thin and not too thick to retain a luscious savoriness, while its tender texture makes you feel as though you are enjoying a barbecue dish on the spot. One simply can’t get enough of it.
Charcoal-grilled Beef Omusubi
Main Ingredients
Beef, soy sauce, sugar, minced garlic, white sesame
Nutrition Information
| Energy (kcal) | 196 |
| Protein (g) | 4.1 |
| Fat (g) | 3.6 |
*Produced in a factory where cereals containing gluten, crustacea, eggs, fish, peanut, soybean and milk products are also handled.