Ham and Japanese Omelette with Herb Mayo Jumbo Omusubi

This month, OMUSUBI puts a twist on the traditional Okinawan Jumbo Omusubi, replacing the usual luncheon meat with the lighter Okinawan ham steak. This way, the Omusubi provides a refreshing taste and a Japanese flavor, while the Herb Mayo balances the sweet tamago (Japanese omelette). Every bite features this trio of flavors, and this Omusubi fills you up with layers of deliciousness.

Main Ingredients

Ham, egg, herbs, mayonnaise

Nutrition Information

Energy (kcal)379
Protein (g)9.1
Fat (g)13.8
*Produced in a factory where cereals containing gluten, crustacea, eggs, fish, peanut, soybean and milk products are also handled.